-----Original Message----- From: caricory <caricory@aol.com> To: Meghan DiStefano <mdistefano@Cucina-Antica.com> Sent: Fri, Oct 23, 2015 9:25 am Subject: Re: organicobello.com Contact Us: Form Submission Thanks and you are welcome On Oct 23, 2015, at 9:03 AM, Meghan DiStefano <mdistefano@Cucina-Antica.com> wrote: Hi Brandon, I’ve reached out to our Quality Control department for further information. I hope to get back to you today. Many thanks for your interest in our sauce! Kind regards, Meghan Meghan DiStefano Director of Business Operations Cucina Antica Foods, Corp. 333 N. Bedford Road, Suite 118 | Mt. Kisco, NY 10549 Tel: 914-244-9700 x109 | Fax: 914-244-1794 | Email: mdistefano@cucina-antica.com www.cucina-antica.com | www.montebene.com | www.organicobello.com Confidentiality Notice: The information in this e-mail (including attachments, if any) is considered confidential and is intended only for the recipient(s) listed above. Any review, use, disclosure, distribution or copying of this e-mail is prohibited except by or on behalf of the intended recipient. If you have received this email in error, please notify me immediately by reply email, delete this email, and do not disclose its contents to anyone. From: caricory@aol.com [mailto:caricory@aol.com] Sent: Friday, October 23, 2015 8:12 AM To: Meghan DiStefano Subject: Re: organicobello.com Contact Us: Form Submission Meghan, Thanks for the prompt reply and information. Although, I like your sauce, I like to be certain of cross contamination, If you could point me to resources that show the process you mentioned to ensure no cross contamination that would be great, I would like to review and maybe that will open up a lot of possibilities of other choices Thank again and have a nice weekend Brandon. On Oct 22, 2015, at 10:10 AM, Meghan DiStefano <mdistefano@Cucina-Antica.com> wrote: Thanks for your email Brandon. I’ve included our Allergen Statement below for your review. If you have any further questions, please do not hesitate to reach out. ALLERGEN STATEMENT Our facility uses and stores the following ingredients: milk, egg, fish, peanut, tree nut, wheat, and soy. All of these ingredients are used on the same manufacturing lines as the Organico Bello® pasta sauces, but not on the same day, with the exception of milk. We have a thoroughly documented analytical allergen control program that ensures no cross contamination. All allergen ingredients are stored separately. Kind regards, Meghan Meghan DiStefano Director of Business Operations Cucina Antica Foods, Corp. 333 N. Bedford Road, Suite 118 | Mt. Kisco, NY 10549 Tel: 914-244-9700 x109 | Fax: 914-244-1794 | Email: mdistefano@cucina-antica.com <image003.jpg> www.cucina-antica.com | www.montebene.com | www.organicobello.com Confidentiality Notice: The information in this e-mail (including attachments, if any) is considered confidential and is intended only for the recipient(s) listed above. Any review, use, disclosure, distribution or copying of this e-mail is prohibited except by or on behalf of the intended recipient. If you have received this email in error, please notify me immediately by reply email, delete this email, and do not disclose its contents to anyone. From: no-reply@websitetonight.com [mailto:no-reply@websitetonight.com] Sent: Wednesday, October 21, 2015 5:45 PM To: Info Subject: organicobello.com Contact Us: Form Submission Name: Brandon Jennings Email: caricory@aol.com Message: Hope all is well, I have tried your basil sauce and it is excellent! I do have a question about allergens, we have a child with peanut and tree nut(almonds, pecans...) allergy and wanted to know 1) is your sauce made in the same facility that has peanut/treenuts and/or 2) is the sauce made on the same equipment as peanut/treenuts. We are concerned with cross contamination. I guess a third questions is, is there nuts in the sauce itself. please advise. AS a consumer and allergy conscious, labeling as such (nut free) is a big selling point. thanks Brandon 302-740-1430 This message was submitted from your website contact form: http://www.organicobello.com/contact-us.html
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