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Woodstock Mustard allergy inquiry


Yes it helps and great to hear the future plans

Have a nice day


> On May 25, 2016, at 2:05 PM, Laura Whaley <> wrote:


> Dear Brandon,


> Thank you for reaching out and expressing interest in our Woodstock Cranberry Sauce and Mustard!


> Our facility that processes our Cranberry Sauce does not contain any of the top 8 allergens: peanuts, eggs, milk, soy, wheat, crustacean shellfish, fish and tree nuts.


> Our Woodstock Mustard is processed in a facility that does not contain peanuts or tree nuts. The facility is completely nut free.


> We use a variety of different of suppliers and facilities for our Woodstock products. Product and facility allergens can vary from one product to the next. We will always list in the CONTAINS section of the ingredient label any time any of the top 8 allergens are contained in the product. We have started to include a facility/shared line advisory on our products as a courtesy to our consumers. However, this advisory is not present on all of our Woodstock products. In the future, we hope to include an allergen advisory on all of our products.


> I hope this information is helpful.


> Thank you and have a wonderful day!


> Laura Whaley

> Consumer Response Specialist

> 313 Iron Horse Way

> Providence, RI 02908







> -----Original Message-----

> From: Brandon []

> Sent: Wednesday, May 18, 2016 3:47 PM

> To: Blue Marble Brands

> Subject: Allergen Info/ Woodstock/ Cranberry Sauce


> Submitted on Wednesday, May 18, 2016 - 3:46pm Submitted by anonymous user: [] Submitted values are:


> I'm a: Consumer

> Question/Comment Regarding: Allergen Info (specify below) First Name: Brandon Last Name: Jennings Email Address:

> Phone: 302-740-1430

> Address 1:

> Address 2:

> City:

> State:

> Zip: 19720

> Product Name:

> UPC:

> Best By Date/Lot:

> Message:

> Hope all is well, I would like to know if your cranberry sauce is made in a facility that processes tree nuts or peanuts or on the same manufacturing line... we have a child with nut allergies and concerned with cross contamination.


> please advise on the mustard as well

> thanks

> Brandon

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